Ocelot Chocolate Blood Orange 70% Bar

A smooth, rich, organic dark chocolate made with beans grown in Virunga National Park, Eastern Congo - infused with sweet, tangy blood orange, and a touch of creamy vanilla. A nod to the much-loved British ‘chocolate orange’ - taken to the next level of sophistication and taste perfection.

70g

Ingredients: organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, blood orange oil (<1%), organic vanilla extract

Shipping During Hot Weather: Please select express overnight shipping option to ensure chocolate does not melt in transit. Ice packs will be included in packaging, but we cannot guarantee safe arrival if a slower shipping method is selected.